
Marinade Tips from New Zealand
A clever cooking tip and marinade from Sunflair® cook, Wendy of Motueka, New Zealand.
A clever cooking tip and marinade from Sunflair® cook, Wendy of Motueka, New Zealand.
We’re frequently asked if it’s possible to boil water in the SUNFLAIR® Solar Oven. The answer is YES!
Decadence from a solar oven! This is a flameless version of Bananas Foster. Traditionally it is set on fire then served over vanilla ice cream. But don’t stop there, try it with pancakes, crepes, pound cake, bread pudding … Yum!
Chicken noodle soup is like a splash of love from Nana on a crisp winter’s day. This chicken noodle soup recipe is nice for leftover chicken or from scratch.
Denmark is on track to get 50% of its electricity from renewable resources by 2020. Wow!