HOW TO USE YOUR SUNFLAIR SOLAR OVEN
1) Select a flat level location in the great outdoors with full sunlight.
2) Remove your SUNFLAIR solar oven from the bag and unfold it.
3) Zip it up and place it so the clear cover opens from the bottom.
4) Fold the edges that stick out from either side downward. This will help stabilize your SunFlair.
5) There are two methods of cooking with a SUNFLAIR. If you’re going to leave it unattended for an extended time, position the oven toward the midday sun. For faster cooking times, aim the oven’s window towards the sun and re-aim every 45 minutes or as needed so there aren’t any shadows in oven chamber.
6) Place the metal heat-conductor into the oven, rim down, plus the thermometer.
7) Once oven temperature reaches 145 F (63 C) or more, place food in oven.
8) Cooking times: Slow-cooker recipes work well. With conventional oven recipes, double cooking time or more, depending on seasons and weather conditions.
When the food is done, remove the pot (with potholders!) and enjoy!